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SDG 2: Zero Hunger

The UAE launched the National Food Security Strategy 2051 which aims to achieve zero hunger by ensuring access to safe, nutritious and sufficient food all year round throughout the world. Sorbonne University Abu Dhabi is actively engaged to support and contribute to the success of this mission. Through programs that engage students in community outreach activities and partnerships with local organizations, the university fosters a practical understanding of food systems. By preparing future leaders in sustainability and collaborating with governments and NGOs, the university aims to make meaningful strides toward achieving zero hunger and enhancing food security in the region.

Sustainable Initiatives

Food Waste Management Practices

Sorbonne University Abu Dhabi is committed to reducing pre and post food waste through a number of means including inventory management of suppliers to the university, applying appropriate food storage policy implementation, and conducting composting on site which has resulted in a reduction of 30% of food waste. 

Sorbonne University Abu Dhabi

Sorbonne University Abu Dhabi

Sorbonne University Abu Dhabi

Sorbonne University Abu Dhabi

Sustainable Food

Sorbonne University Abu Dhabi is committed to providing sustainable food choices for everyone on campus. Its offerings include a variety of vegetarian and vegan options, as well as healthy and affordable meals. By prioritising local sourcing and environmentally friendly practices, the aim is to promote sustainability and ensure that all members of the community have access to nutritious food. 

Sorbonne University Abu Dhabi

Sorbonne University Abu Dhabi

Sorbonne University Abu Dhabi

Sorbonne University Abu Dhabi

SUAD’s Local Farm

Sorbonne University Abu Dhabi’s facility management company, SERCO, established a local on-site farm in 2014 to cultivate fresh vegetables and fruits, promoting sustainability and support for its community. This initiative provides nutritious, organically grown products to university workers while integrating sustainable farming practices. By prioritising local sourcing, the university enhances its commitment to environmental sustainability and fosters a culture of health and wellness among its working staff, reinforcing its dedication to creating a resilient food system. 

Sorbonne University Abu Dhabi

Research and Publications on Zero Hunger

United Nations Sustainable Development Goals

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